Market-to-Table tastings walking tour

 

Taste authentic Italy without compromising on the Teuda! 

In our culinary tour we tell the story about our family, about the oldest Jewish community in the Diaspora and their survival story of the holocaust. 

We will introduce you to our life in Rome and  let you inside the Italian cuisine and Giudaico Romanesco Cuisine, that gives special attention to the Roman artichoke and the zucchini flowers, which many believe to be the basis of Modern Roman cuisine.

With our tour , you will discover all about:

  • Behind the scenes of the Kosher kitchens in Rome
  • The origin of the Jewish artichoke
  • The old fish market 
  • The secrets of the renowned burned-cookies bakery.  
  • How the the Roman Jews celebrate festivities and special occasions,
  • The ancient oven in the Ghetto and its secrets of the Italian Pizza dough, and the great grandfather of the ciabatta bread. 
  • How does the Italian mom Cookes the meals for her children
  • The original toppings of the Pizza Rossa and Pizza Bianca
  • The tradition of the Italian street food, the Roman sandwich
  • Does pasta Alfredo really exists
  • Seasonal fruits and vegetables in the local market
  • The story of the stepping stones
  • The hidden five synagogues and the great temple 

 

Availabilities for Tour in EN 🇬🇧 

Free cancellation policy:

 

Can You go for HE 🇮🇱?

Here are HE availabilities: 

with Rabbanut Certificat teuda

Our tastings and workshop are all with Teuda. Tastings are Kosher Halav Stam, Kosher Halav Israel Certificat, and Kosher Parve certificate. The workshop is Kosher Besari under the local Rabbanut supervision. The mix between milk and meat is done according to the known restrictions (always לחומרה).

 

Taste authentic Italy without compromising on the Teuda!